The rain in Spain falls mainly in the winter

During a recent visit to Galicia, a group of Teagasc clients and advisors discovered that Spain’s dairy industry has some similarities and some huge differences compared with our own.

The visit was part of a new Interreg project set up using EU funding called Dairy4Future. It’s an EU project looking at how new technologies can improve the long-term future of dairy farms in regions along the Atlantic Coast.

Download full Article -> Dairy4Future todays farm article


CAFRE, LacPatrick and UFU launch exciting new project – Dairy-4-Future

Ten Northern Ireland dairy farmers have the opportunity to get involved in an important project that looks at how new technologies can improve their long-term future.

‘Dairy-4-Future’ is an exciting new €3.8 million EU Interreg funded project with a consortium of eleven partners from the Atlantic region of Western Europe.

Project partners are from eight countries, including Northern Ireland, Scotland, England, Wales, Ireland, France, Spain and Portugal (local organisations involved include CAFRE, SRUC, AHDB and Teagasc). The project partners have been supported by 21 associate partners across the five countries.

The NI component of the project is led by CAFRE with support from LacPatrick and the Ulster Farmers’ Union (UFU). The project will run for four years from 2018 until the end of 2021.

Critical to the success of the project is the involvement of the 10 pilot dairy farms from each region. An initial budget of €2,000 per farm has been allocated for pilot farmer travel over the lifetime of the project.

Dairy production is an important economic activity in the Atlantic Area. Dairy expansion is ongoing in the Atlantic Area, facing the challenges of market volatility and climatic hazards and the need for more efficient use of natural resources to improve competitiveness.

From Scotland to the Azores, the Dairy-4-Future project aims to increase the competitiveness, sustainability and resilience of dairy farms through the development of innovative and efficient dairy systems and increased cooperation between research and development stakeholder groups.

Pilot farms

An integral aspect of the project is the analysis of sustainability on 100 pilot dairy farms across the eight countries involved.

It is essential these pilot farms are family farms typical of the region, i.e. above-average dairy farms in terms of technical and economic performance, while at the same time being relevant to other farmers in the region in terms of farm size and cow numbers.

The average number of cows per farm range between 31 in the Azores to 182 in Scotland, with a mean of 82 cows per farm in the Atlantic Area.

Key selection criteria for the pilot farms are:

  • Top 10% for economic performance
  • Good technical and environmental performances (N balance, Carbon Footprint)
  • Motivated individuals, prepared to travel to pilot farm visits in other regions
  • Prepared to host farm visits both locally and from other project regions
  • Innovative dairy farms, that are testing novel dairy systems or working in close collaboration with research and development

If you would like to be a pilot farmer in the Dairy-4-Future project, please contact Martin Mulholland at Greenmount Campus, CAFRE on 028 9442 6750 or by email to martin.mulholland@daera-ni.gov.uk.